Overview

In the vibrant tapestry of the Philippines’ culinary landscape, No. 8 China House emerges as a celebrated beacon of Chinese gastronomy. Nestled in a bustling area known for its rich cultural heritage and diverse dining options, this restaurant has carved a niche for itself as a top destination for both locals and tourists craving authentic Chinese cuisine.

No. 8 China House stands out not just for its mouthwatering dishes but also for its dedication to authenticity. The restaurant takes great pride in using traditional recipes and ingredients sourced both locally and from overseas, ensuring that every bite transports diners to the heart of China. The extensive menu features a wide array of options, from delectable dim sum and crisp spring rolls to hearty noodle dishes and sophisticated stir-fries.

Signature Dishes: Among its many offerings, the Peking Duck is a must-try, with its perfectly crispy skin and tender meat served with traditional accompaniments. The Sichuan Spicy Hot Pot is another crowd favorite, drawing lovers of bold flavors and hearty ingredients with its fragrant broth and fresh seafood. Vegetarian patrons need not feel overlooked, as No. 8 China House provides an impressive selection of meat-free options, showcasing the diverse possibilities of Chinese cooking.

Stepping into No. 8 China House is like entering a beautiful blend of modern and traditional Chinese aesthetics. The interior is adorned with elegant wooden accents, intricate lanterns, and artwork that tells stories of Chinese culture, creating a warm, inviting atmosphere perfect for family gatherings, romantic dinners, or celebratory feasts. The spacious dining area allows guests to enjoy a comfortable dining experience while also accommodating larger parties, making it an excellent choice for special events.

What sets No. 8 China House apart from other establishments is its commitment to sharing Chinese culture beyond just food. The restaurant often hosts cultural events, cooking classes, and festivals that showcase traditional Chinese customs and practices. These events not only enhance the dining experience but also foster a deeper appreciation for the rich heritage behind the cuisine.

Founded by a family of culinary enthusiasts, No. 8 China House has its roots deeply embedded in the Chinese diaspora in the Philippines. The founders, inspired by their own family recipes passed down through generations, have created a welcoming environment where guests are treated like family. Their warmth and hospitality shine through every interaction, making visitors feel right at home.

As a proud member of its community, No. 8 China House actively participates in local events and supports various charitable initiatives. The restaurant believes in giving back and often collaborates with local organizations to help feed the less fortunate, making a positive impact in the lives of many beyond just serving food.

Curated by the World Culinary Awards